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Darth Garlic Biltong Jerky

Rated 4.0 out of 5
Based on 1 review

Biltong is a form of dried, cured meat that originated in Southern African countries. Unlike beef jerky, biltong is cured and marinated for 24 hours and then hung on hooks to air dry for up to a week. The black garlic used in the curing process of this amazingly tender meat snack gives it a unique, umami flavor that you’ll love! A yummy gift for garlic lovers, as well as jerky enthusiasts who want to try something new!


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average rating 4.0 out of 5
Based on 1 review
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100% of reviewers would recommend this product to a friend
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Reviewed by Leah B.
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Rated 4 out of 5


Pretty tasty and tender; not an overwhelming garlic flavor, but just right.

I recommend this product
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Rated 4 out of 5
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